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Dr. Mercola

697 Articles

Vitamins K and A Aid Brain Health

Rates of neurological diseases continue to increase in America. For example,…

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Linoleic Acid and Its Links to Chronic Disease

Americans now consume linoleic acid (LA) at levels that would have…

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Artificial Sweeteners Tied to Faster Brain Aging and Decline

Artificial sweeteners are often promoted as smart swaps for sugar, yet…

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Treating SIBO Holistically Helps Patients Feel Better, Study Finds

Small intestinal bacterial overgrowth, or SIBO, is more than just a…

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Did You Know? High Blood Pressure Causes Kidney Damage

About 1 in 5 U.S. adults with high blood pressure already…

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How Beets Can Support Circulation and Strength

For thousands of years, people have turned to beets as both a…

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A Smarter Way to Eat After a Stomach Bug

A stomach bug rarely ends when the vomiting or diarrhea stops. Your…

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How to Stay Motivated to Exercise

Every January, gyms fill up with new members, and by March, many…

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Why Phosphate-Loaded Sodas Hammer Your Metabolism Harder Than Sugar

A single can of cola delivers more than just refined sugar…

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How Industrial Chicken Farming Is Reshaping the Most Common Cause of Food Poisoning

Conventionally raised chicken may be the protein Americans eat most often,1 and…

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